ARTISAN POTATO CHIPS FULL

Nitrogen acts as a preservative, keeping your chips from oxidizing and losing their crispness. But that’s not actually air, but rather nitrogen gas.

ARTISAN POTATO CHIPS FULL

You know how chip bags feel like they’re full of air? And how fun it is to occasionally pop the package like a balloon? No judgment. And that secret is how they stay crispy even if they’ve been sitting on your pantry shelf for weeks. The best-rated potato chips have a secret. Combine equal parts mayonnaise and sour cream to form the base, and then add whatever seasonings tickle your fancy - hot sauce, dried or fresh herbs, garlic. If you aren’t in the mood for a store-bought dip, you can try mixing your own at home. If you’re looking for a non-traditional combination, why not try some veggie chips with Sabra’s Roasted Red Pepper Hummus. If you’re in the mood for some south-of-the-border flavor, sample Tostitos Medium Salsa con Queso Dip with jalapeños for a cheesy, spicy snack. What’s your mood? Do you want a classic chip and dip combination? Reach for Lay’s French Onion Dip for a bold onion flavor that goes great with a plain chip.

They’re an incredibly versatile food that pairs with a variety of flavors. One could argue that everything goes with potato chips. Contact a dietitian if you have any more questions about nutrition or need help creating an eating plan that accommodates an occasional craving for crispy foods. Place your allotted amount of chips in a bowl so you won’t be tempted to eat them all in one shot. When you do your taste test, make sure you follow the serving size. Siete Sea Salt Potato Chips uses avocado oil to fry their chips, containing monounsaturated fats - a healthier alternative to refined oils like canola. Terra Chips Original Sea Salt Vegetable Chips are made with a variety of veggies, like sweet potato, yuca, and beet, which are higher in nutrients and fiber than your run-of-the-mill spuds.įinally, if you don’t want to give up potatoes or that deep-fried deliciousness, find a brand that uses a heart-healthy oil. You can also choose alternatives to potatoes. Ruffles Baked Cheddar & Sour Cream Potato Chips or Popchips Ridges Cheddar & Sour Cream Potato Chips are great non-fried options that deliver all the crunch you expect from your chips with less fat per serving than the standard bag. You just have to be a little more discriminating when you’re in the snack aisle at the local grocery store.įirst off, look for a chip option that uses a cooking method other than deep-frying. The things that we love about them, the salt and the deep-fried crispiness, are precisely what makes them problematic.ĭoes this mean you need to break up with your favorite crunchy snack? No. $3.29 FAQ What are the healthiest potato chips?Īs much as we wish things were different, potato chips aren’t the healthiest choice of snacks. Even better, these chips are entirely gluten-free, nut-free, and GMO-free. Their original Sea Salt Potato Chips have a salty, satisfying crunch. This unexpected potato chip brand uses spuds with minor cosmetic imperfections to craft the delicious chips you’ll love to munch. Cape Cod Original Kettle Cooked Chips 8oz You want to consume the absolute best potato chips in the world. So if you’re going to indulge in this addiction, it had better be worth your while. It’s no wonder we mindlessly nibble our way through a bag. So, chips make you happy and satisfied? Sign us up! Potato chips are a perfect storm of salty crispness. Whether it’s an apple or potato chips, the louder the crunch, the more satisfying the food - and the more we crave it.

Humans associate a satisfyingly crispy crunch with fresh food. The other reason that leads us to compulsively finish an entire bag of potato chips in one sitting is the crunch. Once we get our first kick, our brain’s pleasure center craves more dopamine, and before we know it, we’ve finished the entire package of chips. Salt triggers the release of dopamine, a chemical in the brain responsible for making us feel happy and loved. The first is that potato chips are deliciously salty. There are two reasons why potato chips are so incredibly addictive. Why do you have no willpower for this crispy, salty treat?

It never fails: You sit down with a new bag of potato chips, and despite your best intentions, they’re all gone before you know it.

Artisan potato chips